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Panamanian Manor Coffee Bean Grinding degree Ma Shangri-La flavor description taste
Panamanian Manor Coffee Bean Grinding Ma Shangri-La flavor description Blaise and Rachel visited a farm for sale in the Haramijun area of the Bocatie Valley in 1996 and was attracted by this beautiful farm and bought it immediately. This is Esmeralda. Daniel Lou, the third son of Haramiqiong Farm. Mr. Bidasson planted the coffee world in this farm.
2016-12-10 Panama Manor Coffee beans Grinding Duma Shangri-La Flavor description taste -
2019 Honduras COE ranking 2019 COE Honduras ranking results Honduras COE
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 2019 COE Honduras ranking excellent Cup: excellent Cup International jury selected the top 30 coffee scores of more than 87 points. During the cup test, these coffees should be drunk at least five times per cup. The coffee is packed in a 30-kilogram box with two 15-kilogram real ones.
2019-12-16 2019 Honduras COE ranking results professional coffee -
Colombian Santa Marta Coffee hand-brewed Colombian Bayerado single Coffee Bean parameters
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the basic knowledge and flavor description of Colombian coffee Colombia Santa Marta Vallenato Colombia's mild, humid and diverse climate makes it the harvest season all year round, and different kinds of coffee ripen at different times. Brother
2018-01-01 Colombia Santa Ma Erta Coffee hand-made Jena Duodan Coffee beans parameters -
Columbia Snow Mountain Coffee Santa Marta Mountain-Bayernado single Coffee Bean Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the basic knowledge and flavor description of Colombian coffee Colombia Santa Marta Vallenato Colombia is located in northwest South America, bordering Venezuela and Brazil in the east, Ecuador and Peru in the south, Panama in the northwest and the Caribbean Sea in the north.
2018-01-01 Colombia Snow Mountain Coffee Santa Ma Tashan Jena Duodan Coffee beans Flavor -
Interview with the winner of the 2013 American WBC barista contest
The 2013 American barista contest was held in Boston on April 14, 2013, where Mr. Pete Licata of Parisi Artisan Coffee Company of Kansas City, Missouri won the 2013 American barista contest. The top 6 contestants are: 1st: Pete Licata, Parisi Artisan Coffee
2015-09-02 2013 USA WBC Coffee Competition Champion interview -
The treatment of Ecuadorian Coffee introduces the production of Santa Cruz in the Galapagos Islands.
In the early 1990s, however, the Gonzalez family bought Hasunda Coffee Park. The local microclimate caused by the Humboldt current (Humboldt Current), strong equatorial sunlight and sharp temperature changes (43 ℃ at sea level and 10: 16 ℃ at 275m above sea level) provide a unique advantage, prompting the Gonzalez family to expand its coffee.
2016-07-13 Ecuador coffee treatment method introduction Lapa Goss archipelago gram -
El Salvador National Treasure PACAMARA Pacamara Coffee flavour El Maria Manor
Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (Wechat official account cafe_style) among the producing areas of El Salvador there is the Santa Ana volcano, which is located 2381 meters west of the capital, which is still active. Although it was caused in the current year
2019-04-14 El Salvador national treasure PACAMARA Parka Mara coffee flavor ma -
Introduction to the flavor of Honduran coffee beans with good grade cognition and good quality
For the exchange of professional baristas, please follow the basic information of the coffee workshop (Wechat official account cafe_style): Manor: Madasano Manor-El Matazano Manor owner: Francis Anthony (Francisco Antonio Castillo David) Manor area: 3 hectares planted varieties: Carthai 1, Catuai altitude do: 1500-1600 m production area: El Ma
2017-11-11 Honduras coffee beans grade cognition good product quality flavor introduction specialty -
Honduras 2017 new season coffee beans quality
Professional barista exchange please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Basic information: Manor: Madasano Manor-El Matazano Manor Master: Francisco Antonio Castillo David Manor Area: 3 hectares Planting varieties: Katai Yi, Catuai Altitude: 1500-1600 meters Production area: El Ma
2017-11-11 Honduras 2017 Coffee Fresh Seasonal coffee Green beans Quality How Speciality -
Honduran Coffee producing area | Koban District, Obalaca District, Monde Seiyos District, Gongmayagua
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Honduran coffee producing area | Koban District, Obalaka District, Monde West right District, Gongmayagua flavor difference? Honduras was previously less well-known in the consumer market because it did not have strong support for the handling and transportation of raw beans. In recent years
2018-10-09 Honduras coffee producing area Koban district elder brother Raqqa district Desi right district Ma -
How to deal with Honduran single bean? how to divide the grades of processed Honduran single bean?
For the exchange of professional baristas, please follow the basic information of the coffee workshop (Wechat official account cafe_style): Manor: Madasano Manor-El Matazano Manor owner: Francis Anthony (Francisco Antonio Castillo David) Manor area: 3 hectares planted varieties: Carthai 1, Catuai altitude do: 1500-1600 m production area: El Ma
2017-06-15 Honduras single bean how processing grading division specialty coffee -
What are the main producing areas of Panamanian coffee? Introduction to Damali Manor Coffee in Panama
Professional Coffee knowledge Exchange more information on coffee beans follow Coffee Workshop (Wechat official account cafe_style) Panama has been one of the best coffee producers in the world since three years ago, which has surprised countries that have been at the vanguard of developer production for many years. Panamanian coffee is mainly produced in the west near the border with Costa Rica, producing excellent washed coffee.
2019-05-21 Panama coffee main producing area what is it Bana motor Mari manor introduction -
El Salvador boutique coffee beans Parkmara coffee
El Salvador, located in the northwest of Central America and bordered by the Pacific Ocean to the south, is one of the birthplaces of the ancient Mayan civilization. But El Salvador is most famous for its unique, mild-flavored coffee. El Salvador: Parkmara coffee flavor and taste characteristics: mild taste, good texture. El Salvador, located in the northwest of Central America, bordered by the Pacific Ocean to the south, is an ancient Ma.
2015-02-15 El Salvador boutique coffee beans species Parker Mara coffee bit -
Introduction of high-quality boutique coffee in El Salvador-- Parkmara coffee tastes special
El Salvador, located in the northwest of Central America and bordered by the Pacific Ocean to the south, is one of the birthplaces of the ancient Mayan civilization. But El Salvador is most famous for its unique, mild-flavored coffee. El Salvador: Parkmara coffee flavor and taste characteristics: mild taste, good texture. El Salvador, located in the northwest of Central America, bordered by the Pacific Ocean to the south, is an ancient Ma.
2016-03-29 El Salvador quality boutique coffee introduction Parker Mara taste -
Historical Flavor characteristics of San Marcos San Marcos Volcano Coffee in Guatemala
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) the latitude of Guatemala is about 15 degrees, because of the long mountains and great regional climate change, it has created eight major coffee producing areas in Guatemala, all located on the highland topography under the subtropical climate, rich and stable rainfall and fertile volcanic ash soil.
2018-07-20 Guatemala Coffee producing area San Marcos San Ma Cos Volcano -
El Salvador Coffee Bean Variety Pacamara Pacamara Introduction_How Much Does El Salvador Coffee Bean Cost
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Among the varieties of Salvadoran coffee beans, the most famous one is Pacamara variety, story about Pacamara variety, flavor introduction: Pacamara coffee is Pacas (sudden variant of Popen species) and giant bean Ma discovered in Salvador in 1950s
2018-08-17 el coffee beans varieties Pacamara paca mara presentation -
What is the taste and flavor of Bolivian coffee Linda washed with long beans? How do you rush Bolivia?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Bolivian coffee Linda washed long beans taste and flavor? How to wash beans with Bolivian coffee water before it tastes good? Bolivia is one of the most difficult growing areas in the world, and transportation and climate are the biggest problems. This year, after a special relationship of origin,
2018-08-15 Bolivia coffee Linda washing processing growth taste flavor how hand -
Description of Latin American coffee flavor, introduction of Latin American coffee
The characteristics of the flavor of Central and South America: balanced, moderately sour and mellow Central and South America is the world's largest coffee producing area, where there are numerous boutique coffees. Take Colombia, Guatemala or Brazil as an example, good coffee is enough to make people dazzling. What is the resource advantage that makes Central and South America so good? French naval officer Gabriel Ma in 1721
2017-05-31 Latin America coffee flavor description introduction Central and South America taste characteristics balance -
Features of Ecuador's Hasenda Estate Coffee Hasenda Estate Coffee Types Introduction
Weixin Official Accounts cafe_style ) Ecuador Hassenda Manor Coffee Features Ecuador Population: 15224000 Ecuador Coffee is increasingly prominent in the boutique coffee industry, although low-lying areas are unlikely to produce good coffee, but higher altitude areas have
2017-06-23 Ecuador Hassenda Manor Coffee Speciality Type Introduction Specialty -
Differences, distinctions and prizes of single beans in Hasunda Manor, Ecuador
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) Ecuador Hasunda Manor single bean differences, distinction and award situation due to the local arable land is very limited, Galapagos coffee is very rare. Since Manuel J.Cobos first cultivated coffee here in the late 19th century, the coffee seeds here have never been hybridized or changed. Because of
2017-06-29 Ecuador Hassanda manor single bean difference distinction award situation specialty